(recipe from here)
Bahan2 utk 1 loyang kecik:
Bahan A
Bahan A
- 1 cawan / 120 gram tepung gandum
- 1 cawan / 180gram gula halus
- 3 sudu besar serbuk koko
- 1 sudu kecil baking soda
- 1 sudu kecil baking powder
- 1/2 sudu kecil garam
- (i added choc buttons. just for fun:p)
Bahan B
- 1/3 cawan / 80ml minyak sayuran atau minyak masak
- 1 sudu besar cuka
- 1 sudu kecil vanilla
- 1/2 cawan air sejuk
- 1/2 cawan susu sejat
Cara2:
- Ayak Bahan A, dan masukkan dalam mixing bowl. Gaul sebati.
- Campurkan bahan B, dan masukkan dalam bahan A. Gaul sebati
- Masukkan dalam loyang yang dah disapu mentega/minyak sedikit.
- Bakar dalam oven pada 180C selama 30 min atau hingga tester bersih bila dicucuk keluar dari kek <-- i use steaming method.
- Boleh dihias dengan topping pilihan =)
and this is how it looks like:
if you're a Nigella fan, you'll know those cracks on top of a cake are her favourite spot to pour some liquid chocolate. yummers!
it is unbelievably moist!
baking is so much fun! i want to try soup next. maybe later. ;)
3 comments:
weeeee~~~~~~~~~~~~~ nyummy!!!!!!!!!! it's really2 super moist! ^^ soup...soup.. chicken soup?
my presentation was a success! alhamdulillah.. got a big clap :D and people saying "it was really nice".. if only it did not cost too much..huhu
yesss.....it's very yummy2...^^ & i got my first anonymous compliment. my sis brought the cake to her office the other day. huhu.
alhamdulillah. i always knew it'd be a success. u're a natural speaker, aren't u? :)
& yes, soup. know any good (& by good i mean easy. hihi) recipe? ;)
chicken soup is the easiest, i think.. u can try chicken soup that i make for nasi ayam here http://qurrataaayun.blogspot.com/2011/02/nasi-ayam.html
my favourite is this sup ayam lengkuas ( http://qurrataaayun.blogspot.com/2011/02/tom-khai-gai-sup-ayam-lengkuas.html) but this one is a bit complicated to make..
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